Dry red wine. Appellation of Origin of Superior Quantity (OPAP). This select wine is made from Agiorgitiko, the unique grape variety which thrives in the region of Nemea. It is the result of classic red vinification and ageing in new oak barrels. A mellow wine with excellent aroma, rich velvety flavour, distinctive presence of tannins and pleasant vanilla finish. It is best served at 18-20oC.